Christmas Dinner

The Christmas dinner is a special dinner on the occasion of Christmas.

Christmas dinner can be held on Christmas Eve, Christmas day (25 december) or boxing day (26 december).

The meal usually consists of several courses, such as a Starter, main course and dessert. Often eaten with festive menus more luxurious products. It used a traditional meat dish the Turkey.

On the decoration of the table is also extra attention. Thus, the table often covered with a tablecloth, candlesticks with candles, a Christmas piece. Also one uses a beautiful crockery, cutlery and glasses.

A Christmas dinner can be had at home with family, many with Grandpa and Grandma, or (good) friends. One makes than often, whether or not joint, a meal is ready. Also social meals as stone grilling and raclette, fondue are widely done.

Also a Christmas dinner eaten in a restaurant outside the door. Then there are often special menus.

In addition to the food and drinks, the conviviality and togetherness Central.